Infuso Di Carciofo

amministratore 07/04/2013 Nessun commento

Ingrediente principale:

Foglie Di Carciofo

Persone:

Ingredienti:

2 Grammi di Foglie Di Carciofo 10 Cl di Acqua

Preparazione:

Bollire l’acqua, versare le foglie di carciofo e lasciare riposare per 5 minuti. Filtrare. Berne 2 o 3 tazze al giorno, meglio lontano dai pasti. L’infuso ha un’azione depurativa.

Tag: Bevande, Foglie Di Carciofo

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